On a Portuguese table, there is wine and cheese for sure
Both are two structural elements of gastronomic culture.
A true business card.
To better understand these centuries-old delicacies we must understand and respect the regional heritage because gastronomy is much more than just food.
Wines
Some of the most popular types of wines in Portugal include Vinho Verde, Douro, and Alentejo, which have their own specialties, often influenced by proximity to the sea or local customs.
Vinho Verde is a light and refreshing white wine that is perfect for a hot summer day, while Douro is a full-bodied red wine that pairs well with hearty meat dishes and pairs perfectly with cheeses. Alentejo is another popular wine region, known for its bold red wines and unique blends, where the vast plains provide ideal conditions for the production of smooth and elegant red wines.
Our country is a wine lover’s paradise, with a rich history of wine-making that dates back centuries.
Cheeses
Portuguese cheese is another culinary delight that shouldn’t be missed. Some of the most popular types of cheese in Portugal include Queijo da Serra, Azeitão, and Castelo Branco.
Queijo da Serra is a soft, creamy cheese that is made from sheep’s milk and pairs well with red wine.
Azeitão is a tangy and slightly spicy cheese that is made from sheep and goat’s milk and is perfect for snacking.
Castelo Branco is a mild and slightly sweet cheese that is made from cow’s milk and often used in cooking.
Open up to the diversity of dishes, our cuisine is a vast universe of flavors and aromas.
When you pass through Portugal, take the opportunity to enjoy our typical delicacies with our best wines.
In a country as rich in flavors as Portugal, gastronomic tradition is one of the biggest attractions.
Our wines are rich in colors, aromas, and flavors, and our cheeses are perfect allies.
Therefore, when you venture through Portugal, remember to toast with us to the distinct gastronomic experiences that our country can offer, with a private tour off-road that will take you off the beaten path and introduce you to lesser-known wineries and vineyards that produce high-quality wines.
You’ll get to sample a variety of wines, learn about the wine-making process, and enjoy stunning views of the Portuguese countryside, and small, family-owned farms where you’ll get to see the cheese-making process up close and sample a variety of cheeses, where you’ll get to learn about the different types of cheese, their origins, and the best ways to pair them with wine.
If you’re planning a trip to Portugal, be sure to consider a private tour off-road to make the most of your visit.
Contact us today to book your private tour of Portugal’s wine and cheese regions.
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