Casa Portuguesa do Pastel de Bacalhau wins international retail award

Casa Portuguesa do Pastel de Bacalhau is a beloved Portuguese bakery that specializes in a pastry made with a filling of salt cod called pastel de bacalhau. Recently, the bakery has received international recognition by winning a prestigious retail award.

The World Retail Awards is an annual event that recognizes excellence in the retail industry. The awards celebrate the best retailers across the globe, with categories ranging from store design to sustainability. This year, Casa Portuguesa do Pastel de Bacalhau was honored with the award for Best Independent Food and Beverage Retailer.
The judges praised Casa Portuguesa do Pastel de Bacalhau for its commitment to preserving and sharing Portuguese culinary traditions. They noted the bakery’s exceptional customer service and the high quality of its products. In particular, the judges highlighted the unique taste and texture of the pastel de bacalhau, which they described as “delicious and addictive.”

The founder of Casa Portuguesa do Pastel de Bacalhau, Isabel Monteiro, was thrilled to receive the award. “We are honored to receive this recognition from the World Retail Awards,” she said. “Our goal has always been to share the authentic flavors of Portugal with our customers, and we are grateful that our efforts have been recognized on an international stage.”

Casa Portuguesa do Pastel de Bacalhau was founded in 2013 in the heart of Lisbon, Portugal. The bakery quickly gained a reputation for its delicious pastries and has since expanded to several locations across the city. The bakery’s signature pastry, the pastel de bacalhau, is made with a filling of salt cod, potato, and onion, wrapped in a crispy pastry shell.

The pastel de bacalhau has a long history in Portugal, dating back to the 19th century. It was origin ally created as a way to use up leftover salt cod, which was a staple of the Portuguese diet. Today, the pastry is a beloved part of Portuguese culinary tradition, and Casa Portuguesa do Pastel de Bacalhau has become a destination for food lovers from around the world.

If you’re planning a trip to Lisbon, consider booking a private tour that includes a stop at Casa Portuguesa do Pastel de Bacalhau. A private tour will give you the opportunity to learn more about the history and culture of Lisbon, as well as sample some of the city’s most delicious pastries. You’ll also have the chance to meet the team at Casa Portuguesa do Pastel de Bacalhau and learn more about their dedication to preserving Portuguese culinary traditions.

The World Retail Awards judges recognized not only the exceptional quality of the pastries at Casa Portuguesa do Pastel de Bacalhau, but also the bakery’s commitment to preserving the cultural heritage of Portugal. This recognition is a testament to the importance of honoring and celebrating the traditions that make our world a rich and diverse place.

In conclusion, Casa Portuguesa do Pastel de Bacalhau’s win at the World Retail Awards is a well-deserved honor. The bakery’s commitment to sharing the authentic flavors of Portugal and preserving the country’s culinary traditions is truly remarkable. If you’re planning a trip to Lisbon, be sure to book a private tour that includes a stop at Casa Portuguesa do Pastel de Bacalhau to experience this award-winning bakery for yourself.